A new scientific statement issued by the American Heart Association (AHA) suggests that as many as 5 cups of caffeinated coffee per day are safe for most people,…
In two phase 3 clinical trials, roughly one in five adults with chronic hepatitis B achieved sustained loss of hepatitis B surface antigen (HBsAg) and undetectable hepatitis B…
About 95 million people around the world are affected by glaucoma. Past studies show that consuming certain nutrients may help lower your glaucoma risk. Researchers have been investigating…
Both sleep disturbance and excess sleep have been linked to development of dementias, particularly Alzheimer’s disease. Now, a study has found that people with particularly long sleep duration…
Although the U.S. experiences seasonal cyclospora outbreaks, this year has seen thousands of CDC-confirmed cases across multiple states, far exceeding typical trends. While the FDA announced it had…
A new paper investigates how the slow accumulation of certain mutations in DNA affects human life span. Called somatic mutations, they begin accumulating in cells from birth. The…
Past research shows there a micronutrient known as polyphenols may help slow down the aging process. Polyphenols are found in a variety of foods, including coffee. A new…
A new perspective paper argues that official public health advice for protein intake and exercise may be outdated, as it focuses on preventing disease rather than maximizing long-term…
Modifiable cardiovascular risk factors, such as obesity, type 2 diabetes, and smoking, were associated with the buildup of high risk plaque in the major coronary arteries. Having a…
As the popularity of GLP-1 medications continues to increase, further research is examining the potential side effects. This may include possible eye issues and vision loss. However, there…
